Impress your dinner guests this festive season with simple and delicious canapés. Fit for festive parties - or Christmas Day itself - these seasonal recipes will inspire and delight. Following the class, enjoy your canapés and apéritif in the Baa Bar.
On the menu:
Ricotta and prosciutto cannoli
Pistachio and pink peppercorn biscotti
Christmas blinis (topped with blue cheese and pickled pears; smoked duck and orange; smoked fish and horseradish)
Cranberry, pomegranate and rose cordial
INCLUSIONS
Expert guidance from our chef teacher.
All ingredients and equipment (including one apéritif made during the class).
Class recipes to take away.
PLEASE NOTE
Recipes are subject to the availability of ingredients.
Baa Bar drinks are chargeable in addition to the class.
Cookery classes are suitable for ages 12+.