Explore the fundamentals of sourdough bread making with expert baker Max Abbott of Sourdough Revolution. Learn how to mix, fold, shape and bake the perfect loaf, before enjoying a light lunch of seasonal tart or muffaletta and salads, followed by a sweet treat.

INCLUSIONS

Expert guidance from our chef teacher.

All ingredients and equipment.

Class recipes to take away.

Sourdough starter and a freshly baked loaf.

Two-course lunch in the Ox Barn restaurant (prix fixe menu).

PLEASE NOTE

Baa Bar drinks are chargeable in addition to the class.

Cookery classes are suitable for ages 16+.

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Sourdough Express

£125.00

Date:

Select Date Thursday 6th November Thursday 4th December Thursday 8th January 2026 Thursday 5th February 2026

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PLEASE NOTE OUR HAPPENINGS ARE NON REFUNDABLE, HOWEVER, IF YOU ARE NO LONGER ABLE TO ATTEND, PLEASE LET US KNOW 72 HOURS PRIOR TO THE EVENT, AND WE CAN TRANSFER YOUR DEPOSIT TO ANOTHER SCHEDULE OR TO A VOUCHER.