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This festive season, learn to prepare the finest jams and chutneys with help from Thyme’s top chefs. Gift your homemade preserves to those you love or stock the larder in preparation for the big day.
On the menu:
Clementine and Campari marmalade
Mincemeat
Christmas chutney
INCLUSIONS
Expert guidance from our chef teacher.
All ingredients and equipment.
Class recipes to take away.
PLEASE NOTE
Recipes will change from class to class and are subject to seasonal availability.
Baa Bar drinks are chargeable in addition to the class.
Cookery classes are suitable for ages 12+.
PLEASE NOTE OUR HAPPENINGS ARE NON REFUNDABLE, HOWEVER, IF YOU ARE NO LONGER ABLE TO ATTEND, PLEASE LET US KNOW 72 HOURS PRIOR TO THE EVENT, AND WE CAN TRANSFER YOUR DEPOSIT TO ANOTHER SCHEDULE OR TO A VOUCHER.
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15 November
Festive Cocktail Masterclass
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20 November